|
Recipes
to Remember
In celebration of the Paumanok Chapter’s 25th anniversary in
2001, its members
published a spiral bound cookbook featuring
popular family recipes. Be
sure to try
Ann Schwind’s Sauerbraten and Potato Balls and Gerrie Fitzpatrick’s Apple
Crisp.
You will find a Meat Roasting Guide, Food Safety Guidelines and an
explanation
of the Nutrition Facts Food labels.
Price: $8, plus shipping
|
